Hey Foodies! It's Geo, here, and I'm excited you've decided to take a seat at my table!
As a creative professional, I have always had a great appreciation and love for arts and culture. At the center of my experiences there was always one delightful and amazing constant: FOOD. Growing up in a small Pennsylvania town (Hey, York!) my world exploded (in a VERY good way) when I moved to the "City of Brotherly Love" five years ago.
Landing smack dab in the middle of a place known for it's rich and expansive food culture, I quickly became addicted to exploring new restaurants and cuisine.
In 2014 I began sharing my "food-ventures" via my instagram. THIS is where Geo's Table was born!
When I'm not feeding my food addiction; I take time to indulge some other (equally important) obsessions. This includes, but may not be limited to: racking up frequent flyer miles, expanding my massive collection of swanky bow-ties, or kicking it with my boo, Mark (who is an AMAZING collage artist) and our adorable chiweenie, Hilde.
My philosophy: Eat Well. Share Experiences. Cultivate Community.
While sharing my latest bites with my friends and family continues to be a rewarding experience, I've been yearning to get more creative in the "food space." This blog will allow you to join me as I expand my horizons, venturing into the realm of food photography, developing new takes on old recipes, as well as showing (from my viewpoint) how lifestyle and food culture intersect. This blog will also serve as an avenue to meet and feature new folks who are active in my local food community.
FIVE FUN FOOD FACTS
- <3 BRUNCH! (it's what for breakfast, lunch and dinner!)
- TALENTI GELATO (Caramel Ribbon Crunch, please!) is the best night cap!
- PARSLEY always wins in the PARSLEY vs. CILANTRO debate.
- Strawberries and Champagne Cupcakes, 'nuff said
- When in doubt, get the STEAK!